Taproom
Visit our Taproom
The KCBC Taproom is located smack dab in the middle of Bushwick - surrounded by a bunch of fun stuff. Come by for a rotating selection of house-made draft beers, ranging from lagers (our fav), to hazy + clear IPAs, to sours and barrel-aged stouts. Like what you tried? Grab a 4pk or bottle to take away. We have rotating food pop-ups (see our event page), but you are always welcome to bring in your own food as well. Dogs are welcome! We love dogs. While you’re headed in, make sure to keep your eyes peeled for all the incredible street-art throughout the neighborhood. Rotating selection of NY made spirits, wines, ciders, and non-alcoholic beverages are also available.
Draft
To-Go
Parrots of the Caribbean
Stout - Foreign / Export
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Diamond Dragon
Pilsner - Other
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Pours bright pale-gold in the glass, with soft white foam. Notes of doughy malt, subtle lemon, and brisk, herbal bitterness. Brewed with a base of premium pilsner malt and hopped with 100% Polish-grown Lubelski and Marynka hops. Crisp & crushable. Na Zdrowie!
Edward Lizardhands
IPA - Imperial / Double New England / Hazy
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Pure Idaho
IPA - American
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Our lead brewer Bobby (aka “Boss Tater”) spent the better part of his youth in Idaho--which brings us to THIS BEER! Hopped exclusively with Idaho 7 and Idaho Gem, with 100% Idaho-grown malt for the base. Intense notes of dank-n-sticky cannabis, forest pine, fresh squeezed tangerine, and tangy pineapple. Pithy PNW bitterness on the finish.
Barks & Recreation
IPA - New England / Hazy
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Creamy pale-straw haze in the glass, bursting with flavors of tropical papaya, Sicilian lemon, peach parfait and a twist of lime. Completely walloped with a double dose of our hand-selected Citra, Simcoe & El Dorado, along with a spritz of New Zealand-grown Motueka hops. Loads of flaked wheat for soft-n-silky mouthfeel. Fresh finish. It’s time…
Morbid Hour
Schwarzbier
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Black Pilsner brewed in collaboration with Saint Vitus Bar for the Six Most Metal Breweries
Jingle Zombie
Sour - Fruited
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Cranberry Tangerine Sour Ale -Pilsner & Wheat Malt + Raw & Flaked Wheat + Cranberry & Tangerine
Bad Penguin
Pale Ale - American
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Pours crystal clear pale gold, with crisp notes of grapefruit & lemon, and refreshingly earthy bitterness on the finish. Hopped with our hand selected high-oil Cascade and Nelson Sauvin hops. Extremely crushable. Go ahead--have another. You friggin’ deserve it.
Pie of Sauron
Barleywine - English
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What We Don't See
Stout - Imperial / Double
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Black like molasses. Black like your soul. Chewy & roasty, with notes of black coffee, English toffee, bakers chocolate, charred wood, and a touch of spicy rye on the finish. No adjuncts. Just stout.
IPA - New England / Hazy
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Ripe oranges, fresh pineapple and smooth pine. Citra, Mosaic, Idaho 7, Cascade & Centennial hops combine to deliver a powerful lupulin punch, backed by a balanced malt base. Soft haze that leans Northeast-ward, with a moderately-bitter finish for maximum drinkability.
IPA - American
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Pours bright, copper-gold in the glass with rocky white foam. Notes of ripe stone fruit, pithy tangerine, grapefruit bitters, and earthy resin. Brewed with an abundance of our hand-selected Mosaic, Amarillo, Simcoe, Centennial & Cascade. Explosive flavor, punchy bitterness, and a snappy finish. It’s always more fun to play the Villain…
Pilsner - Other
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Pours pale straw-gold in the glass with clean white foam. Classic noble-hop notes of herbal spice & bright citrus, with subtle bread-dough malt and crisp, clean bitterness on the finish. Brewed with 100% premium German pilsner malt and a blend of continental hops–Czech Saaz, German Saphir and Slovenian-grown Styrian Celeia. Elegantly balanced. Infinitely refreshing.
Moon Metal
Cream Ale
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Pilsner malt and flaked corn for the base, with Slovenien grown Celeia hops added in the kettle. Fermented at ale-temperatures and then cold conditioned for lager-like smoothness. Light citrus, a hint of sweetness, and a crisp finish. Bang zoom, you're going to the moon.
4pks of cans and bottles available to-go.
Parrots of the Caribbean
Stout - Foreign / Export
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Steamboat Sally
Lager - American
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Bad Penguin
Pale Ale - American
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Pours crystal clear pale gold, with crisp notes of grapefruit & lemon, and refreshingly earthy bitterness on the finish. Hopped with our hand selected high-oil Cascade and Nelson Sauvin hops. Extremely crushable. Go ahead--have another. You friggin’ deserve it.
Pure Idaho
IPA - American
|
Our lead brewer Bobby (aka “Boss Tater”) spent the better part of his youth in Idaho--which brings us to THIS BEER! Hopped exclusively with Idaho 7 and Idaho Gem, with 100% Idaho-grown malt for the base. Intense notes of dank-n-sticky cannabis, forest pine, fresh squeezed tangerine, and tangy pineapple. Pithy PNW bitterness on the finish.
Barks & Recreation
IPA - New England / Hazy
|
Creamy pale-straw haze in the glass, bursting with flavors of tropical papaya, Sicilian lemon, peach parfait and a twist of lime. Completely walloped with a double dose of our hand-selected Citra, Simcoe & El Dorado, along with a spritz of New Zealand-grown Motueka hops. Loads of flaked wheat for soft-n-silky mouthfeel. Fresh finish. It’s time…
Edward Lizardhands
IPA - Imperial / Double New England / Hazy
|
Morbid Hour
Schwarzbier
|
Black Pilsner brewed in collaboration with Saint Vitus Bar for the Six Most Metal Breweries
The Return of the Bling
Barleywine - American
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Sauron has returned--and he’s thirsting for something… a precioussss thing of power and beauty… the one BLING to rule them all: BARREL AGED BARLEYWINE! Our English-style barleywine, aged just over a year in freshly-dumped Buffalo Trace Bourbon Barrels. Layers of crystal malt, dark fruit, toasted wood, a touch of tobacco, and warm booze. Rich yet…
Marble of Doom
Sour - Fruited
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Our original DOOM--blasted with berrylicious blackberry & pomegranate for maximum jammy flavor, with a healthy heaping of flaked wheat for smooth mouthfeel. Blood-red haze in the glass. Juicy & tart on the tongue. Clean & dry on the finish.
Technophobia
Stout - Imperial / Double Pastry
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TECHNOPHOBIA - Barrel Aged Imperial Stout w/ Banana & Cinnamon - 13.0% // We picked out 3 of our very best boozy stout barrels--one Coconut Rum barrel, one Vanilla barrel, and one NY Rye barrel--and then conditioned the blend on a big ol’ dose of cinnamon & banana. Drinks like a liquid combination of Bananas…
Pie of Sauron
Barleywine - English
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Strictly Demonic
Rauchbier
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Jingle Zombie
Sour - Fruited
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Cranberry Tangerine Sour Ale -Pilsner & Wheat Malt + Raw & Flaked Wheat + Cranberry & Tangerine
What We Don't See
Stout - Imperial / Double
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Black like molasses. Black like your soul. Chewy & roasty, with notes of black coffee, English toffee, bakers chocolate, charred wood, and a touch of spicy rye on the finish. No adjuncts. Just stout.
4am Pils
Pilsner - Other
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Tettnang, Hercules & styrian celeia hops barley & rice
Pie Fall
Sour - Fruited
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Moon Metal
Cream Ale
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Pilsner malt and flaked corn for the base, with Slovenien grown Celeia hops added in the kettle. Fermented at ale-temperatures and then cold conditioned for lager-like smoothness. Light citrus, a hint of sweetness, and a crisp finish. Bang zoom, you're going to the moon.
Subterranean Cyclops
Farmhouse Ale - Saison
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Barrel Aged Brett Saison w/ Butterfly Pea Flower & Elderflower. Soft lilac haze in the glass with effervescent foam. Wildflower honey & lemon on the nose, with subtle elderflower a touch of grassy spice, balanced acidity and the lightest hint of brettanomyces funk. Spritzy carbonation. Bone dry finish. Delicate yet flavorful. Aged 17 months in…
IPA - American
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Pours bright, copper-gold in the glass with rocky white foam. Notes of ripe stone fruit, pithy tangerine, grapefruit bitters, and earthy resin. Brewed with an abundance of our hand-selected Mosaic, Amarillo, Simcoe, Centennial & Cascade. Explosive flavor, punchy bitterness, and a snappy finish. It’s always more fun to play the Villain…
The Darkness Beneath: Golden
Stout - Imperial / Double
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Our massive imperial milk stout base, aged in NY Distilling Co. Rye Whiskey barrels and conditioned on Marsellesa coffee beans from Puebla (selected and roasted by our friends at Loveless Coffee), cannoli, toasted coconut & organic cacao nibs (courtesy of our friends at Fine & Raw). Notes of fresh espresso, fudgy brownie batter, black roast,…
The Darkness Beneath: Aqua
Stout - Imperial / Double Milk
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Our massive imperial milk stout base, aged in NY Distilling Co. Rye Whiskey barrels and conditioned on toasted coconut & organic cacao nibs (courtesy of our friends at Fine & Raw). Notes of dark-chocolate-dipped macaroons, Almond Joy candy bars, light char, and a hint of spicy rye. Rich & decadent. Contains lactose
The Darkness Beneath: Red (2023)
Stout - Imperial / Double Milk
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Our massive imperial milk stout base, aged in NY Distilling Co. Rye Whiskey barrels. Warm roast, gooey fudge, light char, and a hint of spicy rye. Smooth & balanced. Contains lactose!
Pilsner - Other
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Pours pale straw-gold in the glass with clean white foam. Classic noble-hop notes of herbal spice & bright citrus, with subtle bread-dough malt and crisp, clean bitterness on the finish. Brewed with 100% premium German pilsner malt and a blend of continental hops–Czech Saaz, German Saphir and Slovenian-grown Styrian Celeia. Elegantly balanced. Infinitely refreshing.
IPA - New England / Hazy
|
Ripe oranges, fresh pineapple and smooth pine. Citra, Mosaic, Idaho 7, Cascade & Centennial hops combine to deliver a powerful lupulin punch, backed by a balanced malt base. Soft haze that leans Northeast-ward, with a moderately-bitter finish for maximum drinkability.
Location
Hours
Monday
4pm – 11pm
Tuesday
4pm – 11pm
Wednesday
4pm – 11pm
Thursday
4pm – 11pm
Friday
3pm – 12am
Saturday
12pm – 12am
Sunday
12pm – 10pm
Getting to KCBC
We are located approximately 2 blocks off the L train Jefferson Stop.